Hummus
A
perfect dip for a party! Tasty, tangy, and full of nutrition!
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INGREDIENTS:
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1 cans garbanzo beans, drained
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1-tablespoon Tahini or sesame seeds
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2 cloves garlic, pressed
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¼ cup olive oil
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Juice of one lemon
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Salt to taste
DIRECTIONS:
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Mix all of the ingredients together in food processor until smooth.
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Add additional drops of water if mixture is too thick.
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Cover and refrigerate for at least 1 hour.
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Adjust seasoning if necessary.
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If desired, drizzle with additional olive oil before serving.
Serve with pita bread, flat bread, or whole wheat/sesame crackers (like Ak Mak).
